China: Oils and Fats Scenario

by mpob_admin

China is the world’s most populous country with a population of over 1.3 billion. China consumed more than 32 million tonnes of oils and fats but produced only 22.8 million tonnes of oils and fats. The huge differences between production and consumption can only be met by imports. The country is now one of the leading importers of oils and fats in the world market, amounting to about 15% of the total oils and fats traded in the world market in 2011 (Table 1). Palm oil is one of the major oils and fats imported by China, accounting for about 64% of all oils and fats imported by China in 2011.

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Development of Oleochemicals in China

The oleochemical industry in China has grown rapidly in the last few years. The growth was attributed to the growing demand of the oleochemical derivatives by the many industries in China. The main driving force for this growth is the increase in disposable income of the population and the strong economic growth in China for […]

by mpob_admin

Market Survey of Solid Fats Used in China

Ever since the successful economic reform and implementation of open market policy in China, the food industry has developed tremendously into a sophisticated speciality fats market. Solid fats such as dough fat, margarine, shortening, palm stearin and animal fats have emerged as important ingredients in the food processing industry. Margarine processing technology was introduced into […]

by mpob_admin