Palm Oil Developments No.52 (June 2010) p18-21
Dietary Fats and Inflamation: Some Recent Developments
TENG Kim-Tiu, VOON Phooi-Tee , NESARETNAM, Kalanithi

Palm Oil Developments No.53 (Dec 2010) p8-12
Blood Thinning Effects and Phytonutrients
MEGANATHAN, Puvaneswari, SELVADURAY, Kanga Rani , NESARETNAM, Kalanithi

Palm Oil Developments No.53 (Dec 2010) p15-18
Implementation of MS ISO/ IEC 17025 at Pesticide Residue Laboratory, Food Safety Group, MPOB
TUAN MOHD FAUZAN Tuan Omar, AINIE Kuntom , ROSNANI Osman , NORIZAH Halim , YEOH Chee Beng

Palm Oil Developments No.54 (June 2011) p5-7
Malaysian Oil Palm Industry: Responding to the Sustainability Criteria of Greenhouse Gas Emission Savings under the European Union Renewable Energy Directive
PUAH Chiew Wei, BALASUNDRAM, Nagendran , CHOO Yuen May , LIM Weng Soon

Palm Oil Developments No.54 (June 2011) p8-13, 18
The Potential of Oil Palm in the Global Carbon Cycle
KHO Lip Khoon *, COBB, Alex ** , MOHD HANIFF Harun *