Palm Oil Developments No.57 (Dec 2012) p11-13,18-20 Analytical Methods for the Determination of 3-MCPD Esters in Oils/Fats Raznim Arni Abd Razak*, Ainie Kuntom* and Rabeah Hussein* View Full Article Download PDF version
Palm Oil Developments No.57 (Dec 2012) p14-17 3-Monochloropropane-1, 2-diol (3-MCPD) Esters in Edible Oils and in other Foods: Is There a Need for Concern? Zaizuhana Shahrim*, Voon Phooi Tee*, Siew Wai Lin* and Kalanithi Nesaretnam* View Full Article Download PDF version
Palm Oil Developments No.57 (Dec 2012) p21-27 The Possible Mitigation Procedures for the Reduction of the Formation of Chloropropanol Esters and Related Compounds Siew Wai Lin*, Ainie Kuntom*, Nuzul Amri Ibrahim*, Muhamad Roddy Ramli* and Raznim Arni Abd Razak* View Full Article Download PDF version
Palm Oil Developments No.58 (June 2013) p20-25 Palm Oil Supply and Disappearance: A Quarterly Review A Borhan A Nordin, Norhidayu Abdullah and Norrafidah M. Rapiee View Full Article Download PDF version
Palm Oil Developments No.58 (June 2013) p11, 17-19 Food Safety and Standards Regulations of India: Impact on Industry and the Way Ahead Prabodh Halde and Chetana Bhandari View Full Article Download PDF version
Palm Oil Developments No.58 (June 2013) p12-16 Red Palm Oil for Combating Vitamin A Deficiency K. Manorama View Full Article Download PDF version
Palm Oil Developments No.58 (June 2013) p7-10 Overview of Oils and Fats in Bangladesh Subashini Nadras View Full Article Download PDF version
Palm Oil Developments No.58 (June 2013) p1-6 Oils and Fats in India Subashini Nandras View Full Article Download PDF version
Palm Oil Developments No.59 (December 2013) p1-8 The Malaysian Palm Oil Market in West Asia and Central Asia Mohd Fairus Mohd Hidzir and Hisamuddin Mohamad Aspar View Full Article Download PDF version
Palm Oil Developments No.51 (Dec 2009) p30-36 An Overview of the Prices of Selected Oils and Fats in 2009 RAMLI Abdullah View Full Article Download PDF version