Malaysian Palm Oil Board (MPOB)
The oils and fats were characterized by the volatility of their prices which had moved in large magnitudes on the upswing and downswing within the short period of a year. While following the momentum of the swing, they were affected by several factors, among which were petroleum price and their use in biodiesel production. The […]
The palm oil industry has been a significant driver in the economic development of Malaysia and has established itself in the international oil and fats business. The Malaysian palm oil industry has gained strength each year to promote its growth to a new level. In 2008, the industry recorded export earnings of oil palm products […]
The oil palm, Elaeis guineensis, is the source of palm oil – the ‘tropical golden oil’. Malaysia is the world’s largest exporter of this golden oil. Palm oil is a versatile oil with a wide range of uses in food and nonfood areas. Triglycerides constitute the major component of crude palm oil, with smaller proportions […]
The increasing global awareness of the rapid depletion of the non-renewable fuel and energy resources as well as the environmental concern of the world have resulted in the search for sustainable alternative fuels. One of the most promising alternative fuels is the vegetable oils and their ester derivatives or commonly known as biodiesel. Oil palm, […]
The oil palm is one of the richest sources of fat-soluble antioxidants such as carotenoids, tocopherols and tocotrienols. While much attention has been focussed on these fat-soluble components, little emphasis has been given to the water-soluble components, most of which are discarded during the extraction of palm oil. In 2008, the Malaysian palm oil industry […]
Since the 1980s, MPOB (then PORIM) has been in the forefront of R&D in palm biodiesel and its downstream product applications. The MPOB palm biodiesel technology has since been successfully tested on a pilot scale and commercialized by transfer of technology. To date, 18 palm biodiesel plants have been built in Malaysia and eight are […]
Prices of oils and fats have been fluctuating in the past, with ups and downs in the global market. Figure 1 shows that they had been accelerating upward since 2006 up until June 2008 after which they plummeted towards end of the year. The uptrend movements were closely affected by the petroleum price which had […]
China’s feed industry has developed rapidly during the last few years with the demand increasing every year. The demand for fishmeal, the main source of animal protein, is increasing and the supply will not be able to meet the demand in the future. The search for new feed sources becomes important in view of the […]
China is the largest importer of Malaysian palm oil for the last seven consecutive years. As the largest importer, it is important to Malaysia that China continues to import and use palm oil. One of the ways to ensure that China continues to import Malaysian palm oil is to establish closer ties with the Chinese […]
Frozen dough, as a new ingredient for the production of bread, has been developed along with other innovations in the baking industry. Due to its convenience, affordability and consistently high quality, frozen dough has rapidly become popular in the world since the 1950s. Nowadays, frozen dough occupies a substantial proportion of the food market, including […]