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February 24, 2026

PALM OIL DEVELOPMENTS

Malaysian Palm Oil Board (MPOB)

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Tag: PORIM PUBLICATIONS

Palm Oil Developments No.14 (Oct 1990) p30-32
Oleochemical Products in Food Applications
TEAH YAU KUN

Palm Oil Developments No.14 (Oct 1990) p33-38
Sensorial Evaluation of Fragrance in Palm and Tallow Based Soaps
AINIE Haji kuntom

Palm Oil Developments No.14 (Oct 1990) p39-44
Minor Components from Palm Methyl Esters
CHOO Yuen May

Palm Oil Developments No.13 (June 1990) p26-30
Palm Oil in the West Asian Market
MOHD NASIR bin Haji Amiruddin

Palm Oil Developments No.12 (Jan 1990) p1-8
Quality preservation during transportation
ELIAS bin Awang

Palm Oil Developments No.10 (Jan 1989) p1-3
The use of Palm and Palm Kernel Oils in Ice Cream and Whipped Cream Products
BERGER, K G

Palm Oil Developments No.10 (Jan 1989) p4-6
Palmitic Acid in the American Diet
MACLELLAN, Malcolm

Palm Oil Developments No.10 (Jan 1989) p7-10
Dietary oils and fats in South Korea-Current and future trends
TEAH Yau Kun

Palm Oil Developments No.10 (Jan 1989) p12-14
Enzymic Extraction of Palm Oil
CHEAH, S C, AUGUSTIN, M A , OOI, L C L

Palm Oil Developments No.11 (Sept 1989) p10-11
Soaps : Canned and Dry
PANTZARIS, T P

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