Palm Oil Developments No.38 (June 2003) p5-10 South Africa’s Initial Experience In Using Palm Olein Blends For The Manufacture of Pre-Fried French Fries JOHARI Minal, DU PLESSIS, L.M , BARKHUYSEN, M , VILJOEN, H , ABDULLAH Ariffin , ISA Mansor , RAZALI Ismail View Full Article Download PDF version
Palm Oil Developments No.13 (June 1990) p8-10 Reflections of Crude Palm Oil Quality MAYCOCK, J H View Full Article Download PDF version
Palm Oil Developments No.9 (July 1988) p8-15,18 Commercial Assessment of Quality in Frying Oils BERGER, K G View Full Article Download PDF version