Palm Oil Developments No.57 (Dec 2012) p14-17 3-Monochloropropane-1, 2-diol (3-MCPD) Esters in Edible Oils and in other Foods: Is There a Need for Concern? Zaizuhana Shahrim*, Voon Phooi Tee*, Siew Wai Lin* and Kalanithi Nesaretnam* View Full Article Download PDF version
Palm Oil Developments No.48 (June 2008) p14-19 Significance of the SN-2 Hypothesis VOON Phooi Tee, NESARETNAM, Kalanithi View Full Article Download PDF version
Palm Oil Developments No.45 (Dec 2006) p12-15, 18-19 Interesterified Palm Products For Solid Fat Applications NOOR LIDA HABI Mat Dian, NIK AZNIZAN Ibrahim , NOR AINI Idris View Full Article Download PDF version
Palm Oil Developments No.46 (June 2007) p1-7 Palm-based Esterquats as an Active Ingredient in Fabric Softeners HALIZA Abdul Aziz, Zainab Idris , SIWAYANAN, Parthiban , SALMIAH Ahmad View Full Article Download PDF version
Palm Oil Developments No.47 (Dec 2007) p5-9, 20-21 Quality of some fatty acids produced in Malaysia: An update NOORAZAH Zolkarnain, MOHTAR Yusof View Full Article Download PDF version
Palm Oil Developments No.44 (June 2006) p1-7 An Overview of R&D in Palm Oil-Based Polyols and Polyurethanes in MPOB OOI Tian Lye *, SALMIAH Ahmad * , HAZIMAH Abu Hassan * , CHONG Yu Jin ** View Full Article Download PDF version
Palm Oil Developments No.39 (Dec 2003) p1-6 An Introduction to Random Interesterification of Palm Oil JOHARI Minal View Full Article Download PDF version
Palm Oil Developments No.39 (Dec 2003) p7-10 Enzymatic Interesterification : Process Advantages and Product Benefits HUSUM, T.L., PEDERSEN, L.S. , NIELSEN, P.M. , CHRISTENSEN, M.W , KRISTENSEN, D , HOLM H.C View Full Article Download PDF version
Palm Oil Developments No.39 (Dec 2003) p11-15, 20-21 Applications of Palm-based Interesterified Fats JOHARI Minal View Full Article Download PDF version
Palm Oil Developments No.28 (June1998) p22-29, 44-49 A Review on Toxicological Properties of Fatty Acids, Fatty Alcohols and their Derivatives RAZMAH Ghazali, TANG Thin Sue View Full Article Download PDF version